Restaurant Les Aviateurs

The restaurant des Aviateurs, with its magnificent wooden bar and bistrot tables from the 1900s or hand-made mosaic tables, is open from 12 noon to 2pm and from 7pm to 9pm.

The menu : 3 key words sum up our menu : simplicity, quality and variety.

Tartines, gratins, (a vegetarian version of gratins and tartines), mussels, fish, lava-stone grills, cheese boards and numerous desserts.

Or you may prefer the Chef’s special from the blackboard which changes throughout the seasons.

Most wines are served by the glass or carafe.

Booking recommended, call

Le Restaurant - Hôtel Restauarant Les Aviateurs Le Crotoy - Baie de Somme

Our Specialities

The kettle of mussels with beer•  Aviator gratin (munster gratin and cold meats) •  La salade des Années Folles (salad, avocado, grapefruit, raspberries, pink shrimp)  •  Haute Voltige camembert (hot camembert, nuts, fruit and salad)

Plat from 19€50 to 23€00 • Children’s menu at 11€50 •Menu from 20 € to around 30 €

The hotel is open every day, contact us by phone.

The restaurant is closed on Sunday evening, Monday.

Our menu